Cucumber Tomato Salad

Made with Southern Drawl GPS All-Purpose Seasoning.

Fresh. Simple. Full of flavor. Crisp cucumbers, juicy tomatoes, and a bold blend of Southern spices come together for a refreshing salad that’s perfect for any meal or occasion. Fresh & light, bold Southern flavor, and ready in 15 minutes.

Ingredients

Serves 4–6

• 2 large cucumbers, sliced (half-moons or rounds)
• 2 cups cherry or grape tomatoes, halved
• 1/4 cup red onion, thinly sliced
• 2 tbsp extra virgin olive oil
• 2 tbsp red wine vinegar (or apple cider vinegar)
• 1–2 tsp Southern Drawl GPS All-Purpose Seasoning (to taste)
• 1/2 tsp garlic powder (optional)
• Fresh chopped parsley (optional for garnish)

How to Make It

1. Prepare veggies: Wash and slice cucumbers. Halve tomatoes and thinly slice red onion.
2. Make the dressing: In a small bowl, whisk together olive oil, vinegar, GPS All-Purpose Seasoning, and garlic powder (if using).
3. Toss together: Add the dressing to the vegetables. Toss gently until everything is well coated.
4. Season & chill: Taste and add more GPS All-Purpose Seasoning if desired. Chill for 10–15 minutes for the best flavor.
5. Serve & enjoy: Garnish with fresh parsley if desired and serve cold. Perfect as a side dish or light snack!

Pro Tips

• For extra crunch, leave the cucumber skin on.
• Add crumbled feta cheese for a creamy twist.
• Great with grilled meats, sandwiches, or BBQ!

Perfect Pairings

• Grilled Chicken or Steak
• BBQ Ribs or Pulled Pork
• Southern Pasta Salad
• Coleslaw
• Corn on the Cob

Make It Yours

• Add avocado for creaminess
• Use yellow or orange tomatoes for a colorful twist
• Add fresh dill or basil for different flavor notes

Note: The source recipe is presented as a single infographic image. The recipe above is a transcription of its readable content. The infographic image itself could not be embedded because its file URL is not exposed.